Pork steamed buns* with shoyu au jus sauce* pickled cucumber* and chopped green onions. *organic ingredients

stir-fried organic wheat noodles with baked organic tofu and organic vegetables (i.e., bell pepper, broccoli, cabbage, celery, mushroom, and onion)

(6 pieces) deep fried [in rice bran oil] thin crepe filled with a mixture of organic ground chicken, onion, garlic powder, and sesame oil; served with organic sweet chili dipping sauce made from scratch